5 Minute Donut Reindeer

In Cooking & Crafting by Jen4 Comments

Happy Holidays everyone! We are right in the thick of it for sure and it feels a little more like normal, and that makes me so very happy! Are you looking for a fun and super simple Holiday class craft or small group party activity? Something that can safely be made with little fuss?

I have one for you!

And the best part is that in less than 5 minutes, and with absolutely ZERO cook time on your part, you and your other activity participants can be munching and enjoying your creation! It’s a no-fuss kind of recipe!

Let me introduce you to the 5 Minute Donut Reindeer!

Here's how to make a Donut Reindeer in less than 5 minutes and with zero cook time! #holidaytreats #donuts #easyholidaybaking



Here’s what you need to make them:

Pre-frosted maple donuts

Twist Pretzels

Red candy nose- I used M & M’S

Candy Eyeballs

A few dabs of frosting to apply the nose and eyeballs

A plastic knife – for making a small opening on the side for the antlers!

Here's how to make a Donut Reindeer in less than 5 minutes and with zero cook time! #holidaytreats #donuts #easyholidaybaking

I tried to break the pretzels up a little bit so that the antlers looked more “antlery”, but my 8-year-old daughter flatly refused and said that was mean, but you could crack off a few small pieces when you insert them. Unless your 8 year old agrees with mine…..



To make these just pop on the eyes and nose with a small dab of frosting and then make 2 small openings with your plastic knife on the top of the donut, and insert in your broken or whole antlers, and voila, that is ALL folks!

Here's how to make a Donut Reindeer in less than 5 minutes and with zero cook time! #holidaytreats #donuts #easyholidaybaking

I will be taking a small break to hang with my people, but the Happy Now Link-up will still be rolling! Happy Holidays everyone!




Love,

Jen

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Comments

  1. I love a good five minute recipe! These are SO CUTE. We always have a donut tradition on Christmas morning so this is my contribution.

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