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I think there are just a handful of perfect foods in this world. For me, donuts are one of those foods. I don’t know when my love affair with donuts began, I am just glad it did. Sure, some people who are cruel and heartless might say that donuts are bad for you, but I am here to say that there is absolutely nothing wrong with a well placed donut to brighten any day. So today I am sharing just such a recipe with you; one that will quicken any donut lovers heart. Get ready, because it is soo good!
Besides my love for donuts, I am also happy to admit that I am one of those people; a pumpkin spice-a-holic. I love it! Give me all of the pumpkin, in all of it’s forms, and add in the spice to make it even better. If you are not a fan, I bet you don’t like cuddly puppies either. Just kidding……
So before you go naysaying the pumpkin, go ahead and take just one bite of these morsels of deliciousness, and I promise you will be singing the praises of pumpkin spice too!
Are you ready to learn my super secret recipe?! You are in luck then, since I like you and all.
- 2 cups flour
- 2 tsp baking powder
- 2 tsp pumpkin pie spice
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 1 1/4 cup pumpkin
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 egg
- 1/2 cup milk
- 1/4 cup butter
- Combine and mix dry ingredients.
- Separately combine and mix wet ingredients.
- Pour dry ingredients into wet ingredients.
- Mix well and spoon portions into a [donut] hole pan or cake pop machine.
- Cook and top with powdered sugar.
If you liked this recipe, I have more! Check this one out.
Or this one.
Thanks for stopping in!